Preferably, none. If the meats have spices on them, that can be bad too.
Also, this is not the best place to discuss this...
Best Answer Gregory2455 , November 27 2014 - 5:52 PM
Dorymyrmex insanus. I have never been so sure answering an ID. This is Dorymyrmex insanus.
Go to the full postPreferably, none. If the meats have spices on them, that can be bad too.
Also, this is not the best place to discuss this...
There are black Solenopsis. Just not in California...
I wouldn't call those black. Dark, but not black.
Edit: Apparently there are some black Solenopsis.
Edited by dspdrew, December 1 2014 - 6:57 AM.
The foul odor is the reason I am sticking with Blue 100.
Until I get a big colony capable of chewing down a whole piece of mealworm in few days, I am sticking with Blue 100.
Cooked is better.
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