Anyone ever cooked with Himalayan salt? On a ribeye? It's really good. Tastes like salt.
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Anyone ever cooked with Himalayan salt? On a ribeye? It's really good. Tastes like salt.
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California Ants for Sale
Unidentified Myrmecocystus
https://www.formicul...ls-near-desert/
Undescribed "Modoc"
https://www.formicul...mp-ca-5-4-2017/
Camponotus or Colobopsis yogi:
https://www.formicul...a-ca-1-28-2018/
Camponotus us-ca02
https://www.formicul...onotus-us-ca02/
Unidentified Formica
https://www.formicul...l-ca-6-27-2020/
Pencil Case and Test Tube Formicariums
https://www.formicul...m-and-outworld/
Bloodworm Soup
https://www.formicul...bloodworm-soup/
Yes, I like that one better as well.
I also like this one better.
Keeper of:
1x Camponotus herculeanus
1x Camponotus sylvaticus
1x Formica cinerea
1x Formica fusca
1x Formica lemani
1x Lasius flavus
2x Lasius niger
Wow, beautiful formicaria I may buy future models if/when I need another formicarium.
I'm here to learn, mostly.
That nest would be nice for Camponotus ants but I don't think they fit the chambers.
We should respect all forms of consciousness. The body is just a vessel, a mere hull.
Welcome to Lazy Tube - My Camponotus Journal
What happened to the AntsRussia ytong and gypsum nests (large and medium)?
Nothing personal but I prefer AntsCanada because it is easier to customize your setup and add new nests and outworlds as your colony grows. And many species love to travel and forage for food so connecting multiple nests to multiple outworlds through long tubing is good. I do like the convenience of having the nest and outworld in one and the automatic hydration so if there was a way to connect them through tubing then it would be more appealing to me.
I have never used AC products, they may work but they are way over priced.
Edited by YsTheAnt, January 21 2018 - 10:00 PM.
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