Jump to content

  • Chat
  •  
  •  

Welcome to Formiculture.com!

This is a website for anyone interested in Myrmecology and all aspects of finding, keeping, and studying ants. The site and forum are free to use. Register now to gain access to all of our features. Once registered and logged in, you will be able to create topics, post replies to existing threads, give reputation points to your fellow members, get your own private messenger, post status updates, manage your profile and so much more. If you already have an account, login here - otherwise create an account for free today!

Photo

Chicken Feed Canned Insects

food protien

  • Please log in to reply
5 replies to this topic

#1 Offline JoeByron - Posted October 4 2024 - 5:34 PM

JoeByron

    Advanced Member

  • Members
  • PipPipPip
  • 112 posts
  • LocationKnoxville, Tennessee

Has anyone tried using any of the canned insects that are used for chicken feed? I'm looking for a longer shelf life cricket/protein alternative

 

https://www.amazon.c...26&sr=8-30&th=1



#2 Offline Full_Frontal_Yeti - Posted October 4 2024 - 6:26 PM

Full_Frontal_Yeti

    Advanced Member

  • Members
  • PipPipPip
  • 363 posts

I tried the smaller cans of those sold for reptiles and whatever. My pogonomyrmex occidentalis were not really into it. they do love cat snack fish flakes stuff like this: https://www.yowpets....78&currency=USD

i don't buy my own, i get it form a friend who treats his cats to fancy grade stuff. That link is just an example i don't know the brand he buys.

 

and fish food fish flakes, i use these specifically.

https://www.amazon.c...e/dp/B08YQP5PXV

 

i think you can get smaller amounts than this link shows.

 

Ingredients is like people food, listed most to least order. Some of the common pet store fish food flakes are a lot of flour and filler, be sure to look if you buy any.

 

and i think those cans are not that long a shelf life after opening, unless you freeze it. Be sure and check the fine print.


Edited by Full_Frontal_Yeti, October 4 2024 - 6:28 PM.

  • JoeByron likes this

#3 Offline JoeByron - Posted October 4 2024 - 7:05 PM

JoeByron

    Advanced Member

  • Members
  • PipPipPip
  • 112 posts
  • LocationKnoxville, Tennessee

I tried the smaller cans of those sold for reptiles and whatever. My pogonomyrmex occidentalis were not really into it. they do love cat snack fish flakes stuff like this: https://www.yowpets....78&currency=USD

i don't buy my own, i get it form a friend who treats his cats to fancy grade stuff. That link is just an example i don't know the brand he buys.

 

and fish food fish flakes, i use these specifically.

https://www.amazon.c...e/dp/B08YQP5PXV

 

i think you can get smaller amounts than this link shows.

 

Ingredients is like people food, listed most to least order. Some of the common pet store fish food flakes are a lot of flour and filler, be sure to look if you buy any.

 

and i think those cans are not that long a shelf life after opening, unless you freeze it. Be sure and check the fine print.

 

 

Thanks! its getting close to diapause for me, so I'm wanting to get opinions together to get ready for spring!



#4 Offline jabasson - Posted October 4 2024 - 10:49 PM

jabasson

    Member

  • Members
  • PipPip
  • 28 posts

I know nurbs found freeze dried bloodworms that has mixed results, but colonies that accept it seem to really enjoy it. It's a thread on here somewhere called bloodworm soup. 


  • ANTdrew, JoeByron and AntsGodzilla like this

#5 Offline mbullock42086 - Posted October 5 2024 - 12:34 PM

mbullock42086

    Advanced Member

  • Members
  • PipPipPip
  • 258 posts

commercial fish flakes really are just instant mashed potatoes with added ingredients.

  you just take potato starch, mix it with some sort of dried protein and water so its like thin pancake batter, then spread it out really thin on a baking sheet, then bake it at around 150 or so, the goal is moreso to dry rather than cook.

 



#6 Offline Full_Frontal_Yeti - Posted October 10 2024 - 11:43 AM

Full_Frontal_Yeti

    Advanced Member

  • Members
  • PipPipPip
  • 363 posts

commercial fish flakes really are just instant mashed potatoes with added ingredients.

  you just take potato starch, mix it with some sort of dried protein and water so its like thin pancake batter, then spread it out really thin on a baking sheet, then bake it at around 150 or so, the goal is moreso to dry rather than cook.

 

not the ones i listed. And i specifically point out, to look for starchy fillers and flour on the ingredients list. The ones i linked to are mostly mysis shrimp, not potato or flour.







Also tagged with one or more of these keywords: food, protien

2 user(s) are reading this topic

0 members, 2 guests, 0 anonymous users