Jump to content

  • Chat
  •  
  •  

Welcome to Formiculture.com!

This is a website for anyone interested in Myrmecology and all aspects of finding, keeping, and studying ants. The site and forum are free to use. Register now to gain access to all of our features. Once registered and logged in, you will be able to create topics, post replies to existing threads, give reputation points to your fellow members, get your own private messenger, post status updates, manage your profile and so much more. If you already have an account, login here - otherwise create an account for free today!

Photo

Theory on why harvester ants grow their numbers so quickly.


  • Please log in to reply
5 replies to this topic

#1 Offline futurebird - Posted April 5 2022 - 12:17 PM

futurebird

    Advanced Member

  • Members
  • PipPipPip
  • 836 posts
  • LocationNew York City, NY

2zNiUjM.png

 

To make "ant bread" the harvester ants first shell the seeds. Ants on garbage duty take the shells to the garbage pile outside of the nest. The younger nurse ants hold the soft part of the seed in their front two legs and chew with their mandibles making a fluffy paste. This paste is eaten by larvae and ants in need of a quick snack between tasks. It's stored in the nursery so that hungry larvae can be fed as soon as they start "clicking" for food. Larvae signal that they want food by clicking their tiny mandibles (yes they have mandibles!)

 

Many ants will feed larvae mostly liquids, but harvester larvae can eat more solid food. This could be a bit of ant bread placed on the larvae's tummy so she can much away on her own (like a baby bottle) or a small insect like a fruit fly which they larvae will eat (except for wings) whole. I have hardly ever seen harvesters doing trophallaxis with their larvae. Just one nurse ant can keep a whole room fed more easily. Maybe it's why they reproduce so quickly.

 

Carpenter ants must feed each larvae individually. Harvesters pass out baby bottles to the whole nursery. Their workers are a similar size, but harvester colonies grow faster even when both have functionally unlimited* food.

 

What do you think? Is this similar to your observations?

 

*I'm yet to find the upper limit of how much food my harvesters will accept! Until I expand their nest space I'm being a little cautious so they don't get over crowded. They eat ALL of everything they are given. 


  • ANTdrew, Temperateants, Antkeeper01 and 2 others like this

Starting this July I'm posting videos of my ants every week on youTube.

I like to make relaxing videos that capture the joy of watching ants.

If that sounds like your kind of thing... follow me >here<


#2 Offline Canadian anter - Posted April 5 2022 - 5:07 PM

Canadian anter

    Vendor

  • Members
  • PipPipPip
  • 1,557 posts
  • LocationToronto,Canada

Among larvae of ants that readily eat solid food are most Ponerines, Amblyoponines, etc, many of which don't reach worker sizes of a hundred or more, so while it may play a part of it, worker growth speed and queen reproductive potential probably play a larger role


  • CheetoLord02, ANTdrew, Somethinghmm and 2 others like this
Visit us at www.canada-ant-colony.com !

#3 Offline futurebird - Posted April 5 2022 - 6:19 PM

futurebird

    Advanced Member

  • Members
  • PipPipPip
  • 836 posts
  • LocationNew York City, NY

Good point about other species that use solid food. Do you know if they have a less labor intensive feeding process because they can just give the larvae something to gnaw on and move to the next one?


Starting this July I'm posting videos of my ants every week on youTube.

I like to make relaxing videos that capture the joy of watching ants.

If that sounds like your kind of thing... follow me >here<


#4 Offline Canadian anter - Posted April 5 2022 - 8:27 PM

Canadian anter

    Vendor

  • Members
  • PipPipPip
  • 1,557 posts
  • LocationToronto,Canada

I doubt Pogonomyrmex is less labour intensive since they're chewing up the food. Meanwhile a bunch of ants just place their larvae on dead insects, etc


Visit us at www.canada-ant-colony.com !

#5 Offline PurdueEntomology - Posted April 6 2022 - 2:57 PM

PurdueEntomology

    Advanced Member

  • Members
  • PipPipPip
  • 562 posts
  • LocationUrbanna, Virginia

2zNiUjM.png

 

To make "ant bread" the harvester ants first shell the seeds. Ants on garbage duty take the shells to the garbage pile outside of the nest. The younger nurse ants hold the soft part of the seed in their front two legs and chew with their mandibles making a fluffy paste. This paste is eaten by larvae and ants in need of a quick snack between tasks. It's stored in the nursery so that hungry larvae can be fed as soon as they start "clicking" for food. Larvae signal that they want food by clicking their tiny mandibles (yes they have mandibles!)

 

Many ants will feed larvae mostly liquids, but harvester larvae can eat more solid food. This could be a bit of ant bread placed on the larvae's tummy so she can much away on her own (like a baby bottle) or a small insect like a fruit fly which they larvae will eat (except for wings) whole. I have hardly ever seen harvesters doing trophallaxis with their larvae. Just one nurse ant can keep a whole room fed more easily. Maybe it's why they reproduce so quickly.

 

Carpenter ants must feed each larvae individually. Harvesters pass out baby bottles to the whole nursery. Their workers are a similar size, but harvester colonies grow faster even when both have functionally unlimited* food.

 

What do you think? Is this similar to your observations?

 

*I'm yet to find the upper limit of how much food my harvesters will accept! Until I expand their nest space I'm being a little cautious so they don't get over crowded. They eat ALL of everything they are given. 

the question remains as to why the harvesters build up colony sizes quickly.  I would suspect that that has to do with resource allocation.  Harvesters as obligate seed gathers primarily may have evolved to have rapid colony expansion due to the limited food sources available.  Since multiple colonies and possibly sympatric species competition has driven them out of necessity to develop large colonies to generate worker/harvester/gleaner numbers to maximize seed gathering during seasonal seed presence.  Seeds would not be available at all times of the spring-autumn periods and some species may be seed specific such as collecting only grasses for example, which again would be only a seasonally available source most likely.  This is my hypothesis. 



#6 Offline ANTdrew - Posted April 6 2022 - 5:13 PM

ANTdrew

    Advanced Member

  • Moderators
  • PipPipPip
  • 9,946 posts
  • LocationAlexandria, VA
I bet Deborah Gordon’s book Ants at Work explores this question in depth.
"The ants are a people not strong, yet they prepare their meat in the summer." Prov. 30:25
Keep ordinary ants in extraordinary ways.




1 user(s) are reading this topic

0 members, 1 guests, 0 anonymous users