People often see ants feeding on human garbage juices and other waste. These ants generally have huge colonies, and the waste seems to reinforce their growth.
I have discovered that all the ants I tested are strongly attracted to a fermented beverage consisting of a special type of honey and a special type of sugar mixed to a specific water ratio. This was an accidental discovery, and I am recreating the conditions to produce a small batch that should be available for sale in a few weeks.
In the months I have used this product:
- My Camponotus colony has rebounded from producing no larvae, to now having over 50 larvae and some pupae, full of the green liquid (I killed only a single roach nymph for them during this time, and that was only after I noticed they had the tons of brood which had been previously hidden)
- A Lasius has tripled in population, with about 75 pupae ready to eclose in 7-10 days (again, with very little protein added)
- A wild-caught Pheidole colony has produced alates (but are still strongly attracted to protein sources).
My hypothesis is that ants that have adapted to heavily tend aphids and other sap-sucking insects, will fare extremely well with this diet.
For now, I am calling the product "Ant Mead," but the name may change.
Feel free to discuss below.
Edited by drtrmiller, May 29 2015 - 12:09 PM.